VOX NUTRITION PAY FREE
In this free online course, students will learn about how molecules influence flavor, how heat impacts cooking and will engage in lab experiments in their own kitchens to learn first-hand the scientific principles behind cooking. Learn about the science behind fine dining with Science & Cooking: From Haute Cuisine to Soft Matter Science from Harvard University. Enroll in this 2-course program to understand nutrition facts and change the way you look at food. Learn about various food production strategies that can help combat malnutrition and reduce global hunger. Understand the nutritional value and basic chemistry of vitamins and minerals and the role they play in the body. Wageningen University & Research in the Netherlands offers self-paced nutrition courses that go in-depth into the issues of obesity and malnutrition and the health problems associated with each. Learn about how the three macronutrients, fat, carbohydrates and protein, are used to create energy for the body and how too much of these can lead to health problems.
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Gain a better understanding of how food and nutrition impacts your health. Online Health and Nutrition Courses and Programs Nutritionists study the relationship between diet, health and disease and focus on designing meals and nutrition programs that lead to healthier lifestyles. This involves studying the nutritional components of foods and their impact on the body and understanding the nutritional requirements of people of various ages, sizes and activity levels.
Nutrition, when applied to human food consumption, seeks to find the best combination and quantity of nutrients for growth, health, vitality and a long life. Nutrition is a science concerned with the utilization of food by an organism.
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